Fudge-it

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In stock

SKU: Fudge-it

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Description / Fudge-it

Bakersfield Fudge-It is a smooth and creamy confection with a rich and viscous consistency.

It comes in four (4) flavors:

Type of Bakersfield Fudge-It	Color	Flavor	Aroma
Bakersfield Fudge-It Chocolate	Dark brown	Has a sweet, slightly creamy, and dark chocolate flavor	Has a sweet and dark chocolate aroma
Bakersfield Fudge-It Caramel	Golden brown	Has a sweet, milky, caramellic flavor, with slight burnt notes	Has a sweet, caramellic aroma, with slight burnt notes
Bakersfield Fudge-It Yema	Golden yellow	Has a sweet and milky flavor, with eggy notes	Has a sweet, milky aroma, with eggy notes
Bakersfield Fudge-It Ube	Violet	Has a sweet, milky, and earthy ube flavor	Has a sweet, milky, and earthy ube aroma

More Information

Packaging Size	1kg
Shelf Life	Chocolate, Caramel, and Yema 8 months under recommended storage conditions in the original unopened container. Ube 6 months under recommended storage conditions in the original unopened container.
Storage Condition	Store in a cool (25°C maximum) dry place, sheltered from sunlight and away from odoriferous materials. Once opened, it is recommended to store it in the refrigerator at a maximum temperature of 5°C to preserve its best quality.
Application Dosage	PRODUCT APPLICATION Bakersfield Fudge-It can be used as frosting, filling, and topping for the following products: Cakes Desserts Bread Pastries It can also be used as a bread filling to have a stable filling: For every 100 grams of Fudge-It, add 10 grams of All Purpose Flour or Bakersfield Eezy Mix Cremidor. Mix together until well combined. Use as filling in a dough before baking. It can be used as a glaze for cakes and desserts: To achieve a thinner and pourable consistency, heat Bakersfield Fudge-It in a microwave or using a double boiler method. It can be used as a dip for other snacks such as the following: Fruits (e.g. Strawberries, Bananas) Rice Cakes (e.g. Kutsinta, Suman) Crackers (e.g. Saltines, Breadsticks, Pretzels) Confectioneries (e.g. Marshmallow) It can be used to flavor beverages and other confections (e.g. cream, mousse).