Chocolate Compounds

12 months under recommended storage conditions in the original unopened container.

Once opened, it is recommended to seal the pack using cling film or store in an airtight container. Then, follow recommended storage conditions to preserve its best quality.

Store in a cool dry place, sheltered from sunlight and away from odoriferous materials.

It is recommended to store in areas of low relative humidity (best under 60% RH) and at relatively cool temperatures, preferably between 20-24°C or 68-75°F.

Bakersfield Chocolate Compound has a variety of uses such as the following:
Confectionery
Decorative Chocolate
Beverage
Baked Goods
Pastries
Mousse
Ganache
Bread
Frosting and Filling